Seal IT Reusable Bags 5pc Small

What fits a Small bag (Size: 22 × 21 cm):  Cheese, fresh herbs, nuts, ground coffee, snacks, a single portion of meat, or bait for the next fishing trip.

The small reusable vacuum seal bag is for the things that go stale rather than the things that go off — and for single portions you don't want to commit a bigger bag to.

The medium is the size most people run out of first. It holds one night's dinner for a household, which is why it does the most work in a normal week — and why it's worth keeping spares.

What fits a Medium bag (Size: 26 x 28cm): Mince, chicken thighs, two steaks, fish fillets, a portion of leftovers — one night's dinner, sealed flat.

The medium is the size most people run out of first. It holds one night's dinner for a household, which is why it does the most work in a normal week — and why it's worth keeping spares.

What fits a Large bag (Size: 26 x 34cm): A whole chicken, a roast, a bag of prawns, family-sized portions of mince or chops, or a loaf-sized batch of anything you've cooked ahead.

The large reusable vacuum seal bag is the family-dinner size. If you buy meat in family packs and break it down at home, this is the one you'll run through fastest after the medium.

What fits an XL bag (Size: 30 x 34cm): Bulk meat from the butcher, a whole fish, a tray of chicken, a big freezer haul, or several meals portioned flat and stacked.

Take control of your kitchen, pantry and freezer with SEALIT's extra large reusable vacuum seal bags. Built for bulk buying, big cooks and serious freezer storage, the XL is the size you reach for when a large bag isn't enough.

Specifications

• Quantity: 5 reusable bags per pack
• Material: BPA-free, food-safe
• Compatible with: Turbo Seal Pro™ (sold separately)
• Reusable: rated for 30–50+ uses
• Storage: freezer, fridge and pantry safe
• Also good for: keeping dry goods away from pantry pests

Care

Hand wash in warm soapy water and air dry fully before reusing. Not suitable for the microwave, boiling water or sous vide.

One tip that matters

Leave a few centimetres of clear bag above the food before you seal. A bag packed right up to the zip is the single most common reason a vacuum won't hold.